Expired
Pastry Chef

The Pastry Chef has the full responsibility for all aspects of the daily Pastry operation including controlling of all costs. You must feel comfortable to work in a small environment, and take an active part in the actual food preparation and  to ensure that desserts and pastries are consistently prepared. Minimum experience and qualification requirements for posit ...

Hiring company
Job publisher
Created by Admin
  • Viewed 1766 times
    Posted: 6 years ago
Pastry Chef
Pastry Chef

Basic information's about the job

Position summary

CMI
Shipboard
Contract
4-6 Months
Expires: May 19, 19
CLICK HERE
Share

Description

The Pastry Chef has the full responsibility for all aspects of the daily Pastry operation including controlling of all costs.
You must feel comfortable to work in a small environment, and take an active part in the actual food preparation and  to ensure that desserts and pastries are consistently prepared.


Minimum experience and qualification requirements for position:
  • Culinary Institute Diploma or apprenticeship as Patissier required
  • Minimum of four (4) years experience in a luxury food operation as Assistant Pastry Chef or three (3) years experience on board a luxury cruise ship
  • European trained
  • Strong background in International Cuisine and Cooking Techniques

Contract length: 4-6 Months

Salary: 3000USD

Necessary documents:
  • CV
  • Passport or ID card
  • Photo

Additional information's

English
Supervisory responsibilities -
Minimum of year(s) previous work experience required
shipboard exprerience not required.
Basic STCW Certificates not required.
Prefered gender -
No seaman discharge book needed

Share:

Most recent jobs