Basic information's about the job
Position summary
Description
EXPERIENCE & SKILLS
⢠Minimum 3 yearsâ experience at a similar level at a 5 star or full-service hotel
⢠Minimum 3 yearsâ experience in F&B Service: high standard Restaurant or Room Service 5-star Hotel.
ROLES AND RESPONSIBILITIES
Position Summary:
⢠Positive attitude and good communication skills, with excellent grooming standards, clean, pleasant.
⢠Provides a courteous, professional, efficient, flexible and personalized service at all time, with commitment to delivering a high level of service.
⢠Serves food courses and beverages.
⢠Flexibility to respond to a variety of different work situations
Butler Duties and Responsibilities:
⢠Fully aware of the Room Service and menu, answers questions on menu selections
⢠Updating the owner preference, likes and dislikes reporting directly to the F&B Manager and Senior Butlers
⢠Follows all the owner needs until they are completed to the total satisfaction, with each food course and/or beverages
⢠Service of food and beverages: arrange table setting, service of welcome drinks at any time the owner is welcomed in the residence.
⢠Performs all owner duties with the sense of priority and dedication, serving in a calm, discrete and courteous manner, respecting timing standards.
⢠Ensure a clean dining area, reception rooms, maintaining cleanliness of work.
⢠Takes notes of all the information, updates and instruction and giving proper handover before signing off from the shift.
⢠Helps monitoring the stock of all items in the residence
⢠Understands and strictly adheres to the Rules & Regulations of the Company and the policy on Fire, Hygiene, Health and Safety.
⢠To attend and contribute to all meetings, Departmental and training as scheduled and other related activities.
SALARY/PACKAGE
3,000-3,500 Per month
ACCOMMODATION paid by the employer
MEDICAL INSURANCE
FLIGHT ALLOWANCE SAR5,000 PA
12-MONTH RENEWABLE CONTRACT
1 MONTHS VACATION Fully paid
START DATE
1 DECEMBER 2018